As number one Chosen Food Brand in Scotland, Graham’s cite innovative new product development as the key to the growth of Graham’s The Family Dairy. The award-winning business has grown through three generations of dairy farmers to become one of Scotland’s greatest food and drink successes, with 70% of households in Scotland buying our products and the Graham’s range now found via more than 6,000 customers – from independent retailers to hotels and restaurants, as well as all the major supermarkets in Scotland, and some south of the border.
Graham’s produce an award-winning, home-grown range of the highest quality food and drink, including; Organic range, Gold range milk, cheese, cream, butter and spreadable butter, ice-cream, cottage cheese, quark, sour cream, yogurt, Protein 22, Protein 40, Skyr and newly launched Goodness Ice Cream and Kefir – working with over 100 farming partners across Scotland to maintain a firm focus on key values of family, farming, heritage, provenance and high-quality products that taste fantastic.
The dairy also added to their already impressive number of stars at the 2020 Great Taste Awards, winning a record number of accolades for their products, including Goodness Ice Cream Skyr, Goodness Kefir, Single and Double Cream and their Organic Semi Skimmed Milk with Cream on Top.
*2020 Kantar Worldpanel UK results.
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